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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha : |
26/07/2023 |
Actualizado : |
26/07/2023 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
DEL PALACIO, A.; CORALLO, B.; CEA, J.; DE AURRECOECHEA, I.; MARTÍNEZ, I.; SÁNCHEZ, A.; STEWART, S.; PAN, D. |
Afiliación : |
A. DEL PALACIO, Laboratorio de Micología, Facultad de Ciencias-Facultad de Ingeniería, UdelaR, Julio Herreray Reissig, Montevideo, 565, 11200, Uruguay; B. CORALLO, Laboratorio de Micología, Facultad de Ciencias-Facultad de Ingeniería, UdelaR, Julio Herreray Reissig, Montevideo, 565, 11200, Uruguay; JACQUELINE CEA, Departamento de Análisis de Productos Agropecuarios, Laboratorio Tecnológico del Uruguay, Montevideo, Uruguay; I. DE AURRECOECHEA, Departamento de Granos, Ministerio de Ganadería, Dirección General de Servicios Agrícolas, Agricultura y Pesca, Montevideo, Uruguay; I. MARTÍNEZ, Fundación del Laboratorio Tecnológico del Uruguay, Montevideo, Uruguay; A. SÁNCHEZ, Fundación del Laboratorio Tecnológico del Uruguay, Montevideo, Uruguay; SILVINA MARIA STEWART SONEIRA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; D. PAN, Laboratorio de Micología, Facultad de Ciencias-Facultad de Ingeniería, UdelaR, Julio Herreray Reissig, Montevideo, 565, 11200, Uruguay. |
Título : |
Major Fusarium species and mycotoxins associated with freshly harvested maize grain in Uruguay. |
Fecha de publicación : |
2023 |
Fuente / Imprenta : |
Mycotoxin Research. 2023, https://doi.org/10.1007/s12550-023-00498-y -- [Article in Press]. |
ISSN : |
0178-7888. |
DOI : |
10.1007/s12550-023-00498-y |
Idioma : |
Inglés |
Notas : |
Article history: Received 5 December 2022, Revised 22 May 2023, Accepted 27 June 2023. -- Correspondence author: Pan, D.; Laboratorio de Micología, Facultad de Ciencias-Facultad de Ingeniería, UdelaR, Julio Herreray Reissig, Montevideo, Uruguay; email:dpan@fing.edu.uy --- FUNDING: This work was financed by the Agencia Nacional de Investigación e Innovación (ANII), project number FSA-I-2017-1-139531. -- |
Contenido : |
Fusarium species are common fungal pathogens of maize. Fusarium graminearum and Fusarium verticillioides, among others, can cause maize ear rot, and they are also mycotoxin producers. The aims of this work were to determine the frequency and diversity of Fusarium species in Uruguayan maize kernels, evaluate the toxigenic potential of the isolates, determine toxin contamination levels on freshly harvested grain, and assess the sensitivity of main Fusarium species against fungicides. Fusarium verticillioides was the most frequent species isolated, followed by Fusarium graminearum sensu stricto . Of F. verticillioides isolates studied for fumonisin production, 72% produced fumonisin B1 and 32% fumonisin B2. Considering in vitro toxin production by F. graminearum sensu stricto isolates, deoxynivalenol was the main toxin produced, followed by zearalenone and nivalenol. Fumonisins were the most frequently found toxins on freshly harvested maize samples (98% in 2018 and 86% in 2019), and also, fumonisin B1 was the toxin with highest concentration in both years studied (4860 µg/kg in 2018 and 1453 µg/kg in 2019). Deoxynivalenol and zearalenone were also found as contaminants. Metconazole and epoxiconazole were the most effective fungicides tested on F. verticillioides isolates. Fusarium graminearum sensu stricto isolates also were more sensitive to metconazole compared to other fungicides; nevertheless, epoxiconazole was less efficient in controlling this species. This is the first study that reports Fusarium species and mycotoxin contamination levels associated with maize grain in Uruguay. Its detection is the main step to develop management strategies in order to minimize fungal infection in maize crops. © 2023, The Author(s) under exclusive licence to Society for Mycotoxin (Research Gesellschaft für Mykotoxinforschung e.V.) and Springer-Verlag GmbH Germany, part of Springer Nature. MenosFusarium species are common fungal pathogens of maize. Fusarium graminearum and Fusarium verticillioides, among others, can cause maize ear rot, and they are also mycotoxin producers. The aims of this work were to determine the frequency and diversity of Fusarium species in Uruguayan maize kernels, evaluate the toxigenic potential of the isolates, determine toxin contamination levels on freshly harvested grain, and assess the sensitivity of main Fusarium species against fungicides. Fusarium verticillioides was the most frequent species isolated, followed by Fusarium graminearum sensu stricto . Of F. verticillioides isolates studied for fumonisin production, 72% produced fumonisin B1 and 32% fumonisin B2. Considering in vitro toxin production by F. graminearum sensu stricto isolates, deoxynivalenol was the main toxin produced, followed by zearalenone and nivalenol. Fumonisins were the most frequently found toxins on freshly harvested maize samples (98% in 2018 and 86% in 2019), and also, fumonisin B1 was the toxin with highest concentration in both years studied (4860 µg/kg in 2018 and 1453 µg/kg in 2019). Deoxynivalenol and zearalenone were also found as contaminants. Metconazole and epoxiconazole were the most effective fungicides tested on F. verticillioides isolates. Fusarium graminearum sensu stricto isolates also were more sensitive to metconazole compared to other fungicides; nevertheless, epoxiconazole was less efficient in controlling this species. This is the first ... Presentar Todo |
Palabras claves : |
Fungicides; Fusarium graminearum; Fusarium verticillioides; Maize; Mycotoxins. |
Asunto categoría : |
F01 Cultivo |
Marc : |
LEADER 03206naa a2200301 a 4500 001 1064274 005 2023-07-26 008 2023 bl uuuu u00u1 u #d 022 $a0178-7888. 024 7 $a10.1007/s12550-023-00498-y$2DOI 100 1 $aDEL PALACIO, A. 245 $aMajor Fusarium species and mycotoxins associated with freshly harvested maize grain in Uruguay.$h[electronic resource] 260 $c2023 500 $aArticle history: Received 5 December 2022, Revised 22 May 2023, Accepted 27 June 2023. -- Correspondence author: Pan, D.; Laboratorio de Micología, Facultad de Ciencias-Facultad de Ingeniería, UdelaR, Julio Herreray Reissig, Montevideo, Uruguay; email:dpan@fing.edu.uy --- FUNDING: This work was financed by the Agencia Nacional de Investigación e Innovación (ANII), project number FSA-I-2017-1-139531. -- 520 $aFusarium species are common fungal pathogens of maize. Fusarium graminearum and Fusarium verticillioides, among others, can cause maize ear rot, and they are also mycotoxin producers. The aims of this work were to determine the frequency and diversity of Fusarium species in Uruguayan maize kernels, evaluate the toxigenic potential of the isolates, determine toxin contamination levels on freshly harvested grain, and assess the sensitivity of main Fusarium species against fungicides. Fusarium verticillioides was the most frequent species isolated, followed by Fusarium graminearum sensu stricto . Of F. verticillioides isolates studied for fumonisin production, 72% produced fumonisin B1 and 32% fumonisin B2. Considering in vitro toxin production by F. graminearum sensu stricto isolates, deoxynivalenol was the main toxin produced, followed by zearalenone and nivalenol. Fumonisins were the most frequently found toxins on freshly harvested maize samples (98% in 2018 and 86% in 2019), and also, fumonisin B1 was the toxin with highest concentration in both years studied (4860 µg/kg in 2018 and 1453 µg/kg in 2019). Deoxynivalenol and zearalenone were also found as contaminants. Metconazole and epoxiconazole were the most effective fungicides tested on F. verticillioides isolates. Fusarium graminearum sensu stricto isolates also were more sensitive to metconazole compared to other fungicides; nevertheless, epoxiconazole was less efficient in controlling this species. This is the first study that reports Fusarium species and mycotoxin contamination levels associated with maize grain in Uruguay. Its detection is the main step to develop management strategies in order to minimize fungal infection in maize crops. © 2023, The Author(s) under exclusive licence to Society for Mycotoxin (Research Gesellschaft für Mykotoxinforschung e.V.) and Springer-Verlag GmbH Germany, part of Springer Nature. 653 $aFungicides 653 $aFusarium graminearum 653 $aFusarium verticillioides 653 $aMaize 653 $aMycotoxins 700 1 $aCORALLO, B. 700 1 $aCEA, J. 700 1 $aDE AURRECOECHEA, I. 700 1 $aMARTÍNEZ, I. 700 1 $aSÁNCHEZ, A. 700 1 $aSTEWART, S. 700 1 $aPAN, D. 773 $tMycotoxin Research. 2023, https://doi.org/10.1007/s12550-023-00498-y -- [Article in Press].
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4. | | BUENAHORA, J.; RUBIO, L. Control biológico clásico en Uruguay. (Capítulo VI). In: ASPLANATO, G. (Ed.). El minador de la hoja de los cítricos, Phyllocnistis citrella (Lepidotera: gracillariidae): Bioecología y control biológico. Montevideo (Uruguay): INIA, 2009. p. 45-52 (Serie FPTA-INIA ; 24)Tipo: Capítulo en Libro Técnico-Científico |
Biblioteca(s): INIA Las Brujas; INIA Tacuarembó. |
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5. | | RUBIO, L.; BUENAHORA, J. Efectividad de los extractos de neem para el control de Oidiopsis en pimiento y su efecto sobre el ácaro depredador Amblyseius swirskii. [p44]. Bloque 3: Manejo de insectos-plaga, malezas y enfermedades. In: Sociedad Uruguaya de Fitopatología Jornada Uruguaya de Fitopatología, 4., Jornada Uruguaya de Protección Vegetal, 2., 1° setiembre, 2017, Montevideo, Uruguay. Libro de resúmenes. Montevideo (UY): Sociedad Uruguay de Fitopatología (SUFIT), 2017. p. 69. Financiamiento: INIA.Tipo: Abstracts/Resúmenes |
Biblioteca(s): INIA Las Brujas. |
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11. | | GIAMBIASI, M.; RUBIO, L.; BUENAHORA, J. DNA barcoding: identificación de pulgones asociados al cultivo de pimiento. 348 (resúmen). Conferencia 12. Mesa Usina Códigos de barra de la vida. Organiza SUG (Sociedad Uruguaya de Genética). Simposio: Usina de Códigos de barra de la vida, Uruguay. In: Physiological Mini Reviews, 2022, volume 15, Special Issue: III (3er) Congreso Nacional de Biociencias Octubre 2022, Montevideo, Uruguay. p.60. Resumen publicado en las jornadas de BIOCIENCIAS: II Jornadas Binacionales Argentina-Uruguay; III Congreso Nacional 2022 "Ciencia para el desarrollo sustentable".Tipo: Abstracts/Resúmenes |
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19. | | RUBIO, L.; ARRUABARRENA, A.; AMARAL, J.; BLANCO, O. O7. Principales virosis asociadas al cultivo de pimiento (Capsicum sp.) en la región norte de Uruguay. [Presentación oral]. Presentaciones orales. In: Sociedad Uruguaya de Fitopatología (SUFIT). Jornada Uruguaya de Fitopatología, 7., Jornada Uruguaya de Protección Vegetal, 5., 10 noviembre 2023, Montevideo, Uruguay. Libro de resúmenes. 30 años SUFIT, 1993-2023. Montevideo (UY): Sociedad Uruguay de Fitopatología (SUFIT), 2023. p. 21. Financiamiento: INIA; Proyecto: Manejo integrado de enfermedades y plagas en cultivos hortifrutícolas en Uruguay. -- Autor correspondencia: Leticia Rubio, e-mail: lrubio@inia.org.uyTipo: Abstracts/Resúmenes |
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